Cinco Jotas (5J) Iberian acorn-fed ham is internationally recognized as the ultimate expression of Iberian ham and the most prestigious ham brand in the world . A gastronomic icon that represents excellence, tradition, and Spanish artisanal perfection.
Made exclusively from 100% Iberian pigs , raised free-range and acorn-fed during the montanera season, each 5J ham undergoes an extremely slow, natural curing process, carefully controlled over years. The result is a ham with a deep aroma , an intense and elegant flavor , and finely marbled fat that melts silkily in the mouth.
Each slice offers a unique experience: a perfect balance of natural sweetness, toasted notes, and a long, lingering finish. It's not just ham; it's a world-renowned gourmet product , found on the finest tables, in restaurants, and at exclusive events.
Choosing 5J means opting for the pinnacle of Iberian ham , an ideal piece for special occasions, high-level gifts, or for those seeking the very best without compromise.
Jamon de Bellota 5J (16-18 Pounds)
Approximate cutting yield
When selecting the slicing service, each ham offers approximately 30 to 35 trays of 2.5 oz , depending on the final weight of the piece and the natural use of the product.The exact number of trays may vary slightly, as this is a handcrafted product and each ham is unique.
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